Single from £47.00 per night
Double/Twin from £39.00 per person per night
Family room 2 adults 1 child from £95.00
per night
Family room 2 adults 2 children from £105.00 per night
Weekly Half Board terms
Single from £375.00
Double/Twin from £345.00 per person
Short break + group booking rates on request
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Available 12pm - 3pm and 6pm - 9pm
Starters and Light Snacks Bread and olives £2.95 Chef's Soup of the day served with crusty bread £4.50 Smoked Salmon served with herb crème fraiche £6.95 Garlic Mushrooms with Salad Garni £5.25 Fresh Fruit Medley of Melon, Banana, Strawberries and Grapes £5.25 Duck Spring rolls with Hoisin sauce £5.25 Classic Prawn Cocktail £6.50 ◊ Main Courses Suet Steak and Mushroom Pudding with Chips, Peas and rich Gravy £10.95 West Country Ham, two Eggs, Chips and Peas £6.95 Chicken Kiev served with Chips and Salad £10.50 Ham Salad £8.95 Prawn Salad £10.50 Hand made Pork sausages with creamy Mash and rich Gravy £6.95 Beer battered fresh Brixham Cod with Chips, Peas and Tartare sauce £10.50 Thai Green Chicken curry with Pilau rice £10.95 Home made Beef Lasagne served with Chips and Salad £9.95 Whole grilled Plaice with Lemongrass butter, New Potatoes and Green Beans £11.50 Wholetail Scampi with Chips Peas and Tartare sauce £9.50
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